Recipe Books
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Learn how to cook with our hilarious animal friends! Llama and his friends cover key cooking ingredients from eggs to a roast chicken dinner, with everything in between, including lots of plant-based dishes. Essential life skills for readers of all ages. Product Information: • ISBN: 9781915613226 • Author: Sarah Walden • Publisher: Noodle Juice • Format: Hardback • Pages: 112 • Dimensions: 20.8 x 27.8 x 1.7 cm
Discover 80 delicious, easy-to-make recipes perfect for the holy month of Ramadan. In this cookbook, you'll find all the recipes you need to make your Ramadan meals family-friendly, fuss-free and filling. From perfect predawn meals for Suhoor, to hearty and satisfying meals for Iftar, as well as dishes made for celebrating with friends and family during Eid al-Fitr, and all the accompanying salads, chutneys, breads, drinks and desserts you'll need, this book has all the most popular Ramadan dishes covered. Accompanied by gorgeous photographs throughout, these recipes from much-loved food blogger Anisa Karolia are for anyone looking to eat well before and after fasting. Product Information: • ISBN: 9781529907179 • Author: Anisa Karolia • Publisher: Ebury Press • Format: Hardback • Pages: 192 • Dimensions: 17.9 x 2 x 24.7 cm
Classic recipes and the ingenious hacks that make them faster, simpler and tastier! It's a myth that to make the very best versions of classic dishes, they have to be prepared from scratch. It's actually a well-known fact in the food industry that chefs have always used shortcuts. But home cooks have not always had the same privilege. From her extensive experience, Rosie has distilled over 60 classic recipes, such as eggs Benedict, spaghetti and meatballs and lemon meringue pie, and applied every time-saving tip, flavour boost and genius twist that she has to produce failsafe recipes. This book is here to make your life in the kitchen bolder, brighter and a whole lot easier. These are world-over favourites that people love to eat and aspire to cook - ready in a flash. Product Information: • ISBN: 9781784883515 • Author: Rosie Reynolds • Publisher: Hardie Grant • Format: Hardback • Pages: 160 • Dimensions: 18.4 x 1.9 x 23.5cm
THE BRAND NEW COOKBOOK FROM SUNDAY TIMES BESTSELLER HAYLEY DEAN Discover 100 flavour-packed recipes that will save you time, money and effort in this ultimate cookbook of recipes - all to be made in your slow cooker. With every recipe using easy-to-find ingredients and simple instructions, this is an exciting and inspiring collection of meals that anyone can cook, helping you make the most out of your slow cooker. From comforting classics to low and slow fakeaways, and simple yet satisfying dishes to warming puddings and drinks - these are meals to be cooked any day of the week. Family friendly and suitable for batch cooking too, How to Make Anything in a Slow Cooker is a brilliant cookbook for discovering what delicious meal you can make next with your slow cooker. Product Information: • ISBN: 9781529937992 • Author: Hayley Dean • Publisher: Penguin Books Ltd • Format: Hardback • Pages: 224 • Dimensions: 25.1 x 19.7 x 2.2 cm
The debut cookbook from the jacket potato supremo himself! With an army of social media followers and a lavish pink Mohican, Spud Man aka Ben Newman has turned the jacket potato into an artform – and he’s only too happy to teach those of us who can’t make the potato pilgrimage to his van the secret of a good spud. We're talking next-level jacket potato mastery here. Featuring 40 recipes for delicious jacket potato combos and various spin-off dishes, this book is more than just recipes – it's a lifestyle. It's about embracing the humble spud and unleashing its full flavour potential. Whether you're a seasoned Spud Fan or a curious newbie, this book will have you reaching for the Jersey Royals. Featuring: • Spud history • Spud trivia (did you know potatoes can grow in space?) • Spudtastic jokes (so cheesy, they're gouda!) • A Reader Q&A section with Spudman's answers. • A 'Spud Army' recipe submission page for fans to share their creations. Product Information: • ISBN: 9780008728151 • Author: Spud Man • Publisher: Harper Collins Publishers • Format: Hardback • Pages: 128 • Dimensions: 19 x 13.9 x 0.8cm
All new 'even easier' slow cooker recipes to enjoy delicious, healthy and budget-friendly food every day. From Nathan Anthony, the home cook with over 3 million followers, comes another book of recipes to transform your weeknight cooking. Filled with all your favourite fakeaways, pastas, pies, soups and curries, as well as a whole chapter on meal prep recipes, you will be amazed what you can make in a slow cooker. Here are recipes with hardly any prep, fewer ingredients and clever time-saving tips, making it a must-have for any busy home-cook. Every recipe is 500 calories or under, providing a hassle-free way to enjoy lighter versions of your family favourites. As a lower-energy alternative to a conventional oven, slow cookers are a cost-efficient way to save on your household bill. And with a focus on everyday, easy-to-find ingredients, this is food you can cook without breaking the bank. With a photo for every recipe, dishes include Teriyaki Beef Bowls, Chicken Pad Thai, Tomato and Mascarpone Risotto with Sticky Halloumi and Carrot Cake Overnight Oats. Healthy, satisfying food has never been so easy. Product Information: • ISBN: 9781529914474 • Author: Nathan Anthony • Publisher: Ebury Press • Format: Paperback • Pages: 192 • Dimensions: 17.4 x 1.8 x 24.8 cm
Clear the counters for this do-it-all multicooker! Imagine a kitchen appliance that can sauté, slow cook, pressure cook, steam, roast, bake, air fry, dehydrate and cook rice all in one. A multi-cooker appliance that can be used across a broad range of cooking applications, and combines many kitchen appliances into one space-saving machine, is every cook's dream! While a multicooker won't shop for you or chop ingredients, it will streamline the cooking process for a variety of cooking functions. Less hands-on cooking and less washing up throughout the cooking process are the rewards when using a multicooker. All this time saved means you'll be getting delicious meals on the table a lot more quickly. With over 75 easy recipes designed to use all the functions of your multi-cooker, you'll be preparing delicious, healthy, homemade meals every night with just the press of a button. Product Information: • ISBN: 9780241649039 • Author: DK • Publisher: Dorling Kindersley • Format: Paperback • Pages: 160 • Dimensions: 21.8 x 17.1 x 1.1 cm
This new book offers nutritious and budget-friendly recipes aiming to reduce the amount of energy by using the air fryer instead of the oven and/or grill. In tests carried out by Which? using an air fryer costs from a third to half less than using an electric oven. The popularity of air fryers looks set to last, and why not with its amazing list of benefits not just to the household budget, but for the time-poor cook too. Using an air fryer drastically cuts down on cooking times, making these recipes fantastic for anyone cooking in a hurry too. The recipes in this book cater for a wide range of tastes and needs, exploring ideas for using tins, jars and cartons, cooking from frozen, using up leftovers, using cheaper cuts of meat, grains and pulses, vegetable-based dishes and much more. Jenny Tschieshe’s first book taught us that an air fryer doesn’t just have to be for beige food. Now it’s time to take things a step further by focusing on making the most of your air fryer in terms of keeping your energy and food costs as low as possible. Product Information: • ISBN: 9781788795524 • Author: Jenny Tschiesche • Publisher: Ryland Peters & Small • Format: Hardback • Pages: 144 • Dimensions: 19.05 x 1.78 x 23.5 cm
One hundred speedy, delicious and slimming-friendly recipes from Pinch of Nom, perfect for air fryers or slow cookers! This gorgeous, full-colour cookbook contains one hundred super-fast, super-easy recipes designed to fit around busy everyday life. From satisfying breakfasts and tasty fakeaways to big one-dish roasts and indulgent puds, this book features all the incredibly delicious and hearty food you've come to expect from bestselling authors, Kate and Kay Allinson – but with an Express twist. Whether you're looking for family-friendly recipes that take twenty minutes to cook or want to let your oven, slow cooker or air fryer do all the work - there are options here for every style and routine. Product Information: • ISBN: 9781529062281 • Author: Kay & Kate Allinson • Publisher: Bluebird • Format: Hardback • Pages: 256 • Dimensions: 19.05 x 2.54 x 25.4 cm
Grab your copy for recipes that let the one basket do the hard work for you, from the No. 1 Sunday Times bestselling author and star of Channel 5’s Air Fryers Made Easy Let your air fryer do the hard work for you. All it takes is a little prep, pop all your ingredients into the air fryer basket, set the timer and dinner is served. There are 80 effortless, one-basket meals inside that allow you to serve-up complete quick and easy meals from scratch, packed with flavour, that save you time, money – and washing-up – all week long. Recipes include: • Sticky Beef & Noodles • Lamb Keema with Rotis • Roast Pork with Crispy Crackling • Toad in the Hole • Creamy Carbonara • Spinach & Ricotta Cannelloni • Med Veg Gnocchi Traybake • Super Easy Fish Pie • 12-minute Kedgeree • Butter Chicken • Roasted Plum Crumble And more! These are your ultimate, hassle-free one basket air fryer recipes from the No.1 Sunday Times bestselling author and star of Channel 5’s Air Fryer’s Made Easy, Clare Andrews. Product Information: • ISBN: 9780241681640 • Author: Clare Andrews • Publisher: Penguin Books Ltd • Format: Hardback • Pages: 200 • Dimensions: 25.1 x 19.7 x 2 cm
What if we told you that you can eat anything you like and lose weight? Well, you probably not believe us, would you? And if you did believe us, you would ask HOW? We asked the same question. After both struggling with our weght and the effects of crash dieting, we knew there had to be a better way to shed the pounds. That's how we developed the #itsfine plan. With a unique approach to portion control and by debunking the many myths around fad diets, it aims to help you free yourself from unhealthy obsessions with dieting and show how you can achieve food freedom whilst sustaining a healthy lifestyle and weight-loss goals. We want you to say two words to all the misinformation around dieting, and they aren't 'I can't' or 'it's wrong', but instead, with a big smile on your face and with complete confidence, 'it's fine'. With step-by-step guidance and over 75 recipes to help you on your journey, this book will give you everything you need to build a healthier relationship with food. So let's get started: lose weight eating the food you love and give yourself the power to say #itsfine. You've got this! Ben & Pete Product Information: • ISBN: 9781399610117 • Author: Ben Smith & Peter Andre • Publisher: Seven Dials • Format: Hardback • Pages: 240 • Dimensions: 19.4 x 2.2 x 24.8 cm
One chop, no waste, all taste. Use ingenious supermarket-swap shortcuts and simple, low-cost ingredients for everyday feasts in a flash. Create fabulous food without the faff using no-mess prep techniques – Shivi Ramoutar has done all the thinking so you don’t have to. Make the most of what you have using cleverly chosen ingredients to turn your fridge-raid into mouthwatering meals in moments. Enjoy well-planned, high-impact dishes that pack a flavour punch, with minimal hassle for maximum mealtime joy. Product Information: • ISBN: 9780008551032 • Author: Shivi Ramoutar • Publisher: HarperCollins • Format: Hardback • Pages: 224 • Dimensions: 19.5 x 2.1 x 25.2 cm
The ingredients we use in Caribbean cookery tell a story - and it's a huge swirling tale... The Pepperpot Diaries is Andi Oliver's long-awaited first cookbook. Showcasing both traditional and new recipes, cherished ingredients and vibrant flavours from across the Caribbean, let Andi Oliver take you on an exploration of identity and heritage as she shows you how to create simple yet sensational dishes that will bring the unbeatable flavours of Caribbean cooking to your table. The story of food captured in this book will take readers on a journey around the melting pot of cultural influences, history and heritage that has uniquely shaped traditional and contemporary Caribbean cuisine. Through her travels in Antigua, Andi shares her deeply personal journey on reconnecting with the food she grew up eating - the flavours and ingredients that run through her heart and soul - and what the future might hold for Caribbean cookery. This book explores who we were, who we are, and where we're going - all through the food we eat and the people we meet along the way. Product Information: • ISBN: 9780241560211 • Author: Andi Oliver • Publisher: DK • Format: Hardback • Pages: 288 • Dimensions: 20.1 x 2.9 x 25.4 cm
Delicious recipes. Nutritionally balanced. So Good. When we think of nutrition and eating well, so many of us jump to the words ‘diet’, ‘unenjoyable’, and ‘sacrifice’. Sometimes we see healthy eating as something we should do, rather than something we want to do. This is the book to help you kickstart healthy eating as an enjoyable lifelong habit rather than a fad for a week. A perfect collection of over 80 vibrant, tasty and easy recipes all steeped in nutritional science, So Good explains the principles of healthy eating in a fun and relatable way. With recipes including… Fluffy Ricotta Lemon Pancakes Hot Honey Halloumi Avocado Toast Mango And Crunchy Chickpea Salad, With Jalapeno Dressing. Chicken And Spicy Guacamole Lunch Time Tacos Garlic Crumbed Salmon With Courgettes And Yoghurt Creamy Parmesan Chickpeas With Pickled Chillies Greek Yoghurt Roasted Strawberry Eton Mess Food should be a celebration, a memory, a moment. It’s not about counting calories; it’s about making every meal count. Let every meal you make nourish your body and bring you joy with every bite. Product Information: • ISBN: 9781399620055 • Author: Emily English • Publisher: Orion Publishing • Pages: 240 • Format: Hardback • Dimensions: 23.88 x 19.05 x 2.54 cm
MAKE YOUR LIFE SIMPLER AND MORE DELICIOUS SIMPLY JAMIE IS THE NEW MUST-HAVE COOKBOOK THAT MAKES IT EASY TO FIT GOOD FOOD INTO BUSY LIVES In five knockout chapters, covering Midweek Meals, Weekend Wins, Trusty Traybakes, Cupboard Love and Perfect Puds, Simply Jamie exists to inspire you to get cooking. Whatever your needs, you can trust that these recipes will slot right into your busy life, with total ease – from 15-minute-to-table dishes and no-time-to-shop cupboard rescues to weekend wins that create smart leftover ideas, making mealtimes a doddle in the days that follow. Chapters include: MIDWEEK MEALS Think simple dinners, quick lunches, clever ingredient shortcuts and fast flavour bombs like Jarred Pepper Pasta and an effortless Smash Burger. WEEKEND WINS Meal planning, made easy! Get organised at the weekend, then transform the leftovers into ingenious dishes in the days that follow. Think Batch-It-Up Bolognese, Versatile Cornbread and more. TRUSTY TRAYBAKES Let the oven do the hard work with clever assembly meals like Roasted Veg with Camembert Fondue and Gochujang Chicken Noodle Traybake. CUPBOARD LOVE Big up the best of your store cupboard with Jamie’s thrifty recipes – Tin Raid Fishcakes, Harissa Butter Beans and beyond. PERFECT PUDS Hit the sweet spot with Jamie’s ultimate shortcuts to delicious desserts like Decadent Chocolate Cake 5 ways and Fabulous Tinned Fruit Granitas. This book is here to help you get big-flavour food on the table in no time. It’s fast, it’s simple and there’s zero compromise on taste! Product Information: • ISBN: 9780241657805 • Author: Jamie Oliver • Publisher: Penguin Books Ltd • Format: Hardback • Pages: 288 • Dimensions: 25.1 x 19.6 x 3cm