Whether you’re a full-time vegan or choose to cut out animal products whenever possible, there’s no need to miss out on your favourite cakes.

Baking without eggs, butter and milk is possible, easy and just as delicious as what you are used to baking. Discover the perfect mid-morning snack with bean Brownies or fruity oat bars. Impress your family or party guests with summer berry muffins or chocolate layer cake. Or maybe you’d prefer to make cookies and biscuits such as Hazelnut Bites and Coffee-Toffee Cookies. There are even vegan pies, tarts and strudels which can be just as good as real pastry!

With over 50 delicious recipes to try – you’ll love these vegan-friendly tasty treats!

 Product Information: 
• ISBN:  9781849758635
• Author:  Dunja Gulin
• Publisher:  Ryland Peters & Small
• Format:  Hardback
• Pages:  144
• Dimensions:  23.5 x 1.52 x 22.86 cm